Royal Biryani, Every Time You Cook

Some dishes deserve a masala that matches their grandeur. Neelam Shahi Biryani Masala is blended for exactly that — a rich, layered spice mix that fills your kitchen with the intoxicating aroma of cardamom, cloves, and saffron-kissed warmth. Whether it's a weeknight dinner or a festive feast, this masala turns every pot of biryani into a celebration.

What Makes It Shahi

• 👑 Premium Whole & Ground Spices — cardamom, cloves, bay leaf, cinnamon & more
• 🍛 Works for All Biryanis — veg, chicken, mutton, or paneer
• 🌟 Rich Aroma, Golden Colour & Authentic Taste — restaurant quality at home
• ✅ No Preservatives, Colours or Fillers — just pure spice craftsmanship
• 📦 Sealed for Freshness — every scoop as fragrant as the first

How to Use

Layer into your biryani during the dum cooking stage, or mix into the marinade for maximum flavour penetration. Use 1–2 tsp per cup of rice and adjust to your preferred intensity.

Neelam — Flavours Passed Down Since 1969.